Experience alpine lifestyle and modern Vorarlberg cuisine in the newly opened steak and fish restaurant Himmelwärts.
Chef Georg Löser and Sous Chef Nicole Pfaffenberger turn the restaurant Himmelwärts into a special kind of restaurant together with their team. Steak and fish come exclusively from Austria. We attach great importance to regionality and sustainability. Fresh Rustica bread and the best olive oil round off the culinary experience. In addition to excellent meat and fish, we offer you an exclusive wine and beer accompaniment.